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Marjorie Gorai
March 31, 2019
I tasted this recipe at an Ornish Grand Ooening celebration in 2016. I believe George made it for a food contest. There were small samples. I was surprised it tasted so ono! It had a lot of pleasing flavors. See how I have remembered it theses past few years!👍 Honestly I didn’t miss the pork in traditional lau lau and call lau lau my Hawaiian TV dinner. Everything you need in an onolicious Hawaiian meal is in a lau lau… with poi❣️